The spices of chai complemented with the smoothness of caramel. Brew Red Diamond® Coffee with cardamom for that pure Thai flavor, and serve chilled. Add in caramel and sweet milk for a twist on this favorite.
Ingredients
2 cups Red Diamond® 100% Arabica Coffee
6 tbsp. Sweetened Condensed Milk
1 tsp. Ground Cardamom
1 tbsp. Caramel Sauce
Ice
Directions
Mix the cardamom with 2 cups ground coffee, and brew together
Chill cardamom-infused coffee in the refrigerator
Pour the chilled coffee over ice
Drizzle in sweetened condensed milk
Drizzle caramel sauce on top
Additional Recipe Notes
For Chocolate variant, omit caramel and drizzle chocolate sauce
